Salad. I eat it. I know. Doesn’t seem like anything to announce. It is. Trust me. Let me give you a little peek into my eating history.
I used to swallow peas, chopped up green beans, corn, and diced carrots like pills. Yes, I plugged my nose at the same time.
In my earlier years, while I was still an amateur, I would wrap things in my napkin, and push things around my plate to make it appear as if I had eaten something.
I once took my mashed potatoes and stuffed them under the cushion I was sitting on at the table. Only to find out when my gramma cleaned the floor, that it went straight through the wicker under said cushion and formed little potato worms.
My chair at the table backed up against the stairs. It was an open space under there where we stored odds and ends. I used to take a piece of whatever we were eating that wasn’t to my liking, and quickly chuck it behind me into the abyss of miscellaneous things under the stairs.
I gagged if anything green came near my mouth. For years.
So, I eat salad. Seems like a bigger deal now right? Look closer, I swear there’s some lettuce under all that chicken.